Tom Lacalamita's The Ultimate Bread Machine Cookbook
showed how easy it was to have freshly baked, delicious, and nutritious bread anytime. Now comes The All-New Ultimate Bread Machine Cookbook: 101 Brand-New, Irresistible, Foolproof Recipes for Family and Friends,
which presents recipes suitable for making 1 1/2- and 2-pound loaves, using the new ingredients now readily available.
Here you will find mouth-watering recipes for Sourdough White Bread and Sweet Bread. Imagine the sights and smells of Cinnamon-Raisin Bread and Cornmeal Honey Loaf coming hot from your bread machine. There are also recipes for traditional favorites such as French Bread as well as crowd pleasers such as Black-Olive-and-Rosemary Bread and Coconut-Pecan Coffee Cake. And it's so easy! Just add the ingredients, push a button, and imagine the compliments you'll get from your family and friends, as if you'd worked long hours in a hot kitchen!
The All-New Ultimate Bread Machine Cookbook offers the whole range of breads, from white to rye. For the diet conscious there is information on gluten-free breads, and for parents there are lots of family- and kid-friendly breads and treats, including Peanut-Butter-and-Jelly Bread and-Funny as a Monkey Chocolate-Crumb Pull-Apart Bread.
This is the new ultimate bread machine cookbook for the new ultimate bread machine cook!
Sharon Franke Good Housekeepinge magazine I consider Tom Lacalamita the authority on bread machine baking. Once again he's written an indispensable handbook for beginners and experienced bakers alike. With his new recipe collection he proves that whether you want a humble loaf of white bread or a sophisticated European pastry you can get professional results from an automatic bread machine.